This no-bake protein balls recipe is so simple to make! With just 5 ingredients, all you have to do is mix and roll the balls. Freeze these for later and have an easy on the go snack option anytime!
Find even more delicious freezer-friendly recipes and super helpful step-by-step instruction guides right here!
Protein Balls
Ingredients
- 1 cup Old fashioned oats
- 1/2 cup Peanut butter
- 1/2 cup Chocolate chips
- 1/3 cup Honey
- 1 tbsp Vanilla extract
- Protein powder (Optional add in)
- Chia seeds (Optional add in)
- Flax seeds (Optional add in)
Instructions
PREPPING:
1. Combine 1 cup old fashioned oats, 1/2 cup chocolate chips, 1/3 cup honey , 1/2 cup peanut butter, and 1 tbsp vanilla extract in a large bowl until mixed well! You can use a mixer on low speed for this.
2. Cover the mix and put it in the fridge for 15 minutes!
3. Roll into one-inch balls and place in a large casserole dish for now.
4. Freeze! Then once they are frozen through you can throw them all into freezer bags without them sticking together.
EATING:
5. Grab them as desired out of the freezer for a yummy snack! They will stay good in the refrigerator for up to a week if you'd rather have them that way. When they are frozen then will take 10-15 minutes at room temperature to thaw.
Notes
Make sure to use gluten free oats in this recipe and you will be good to go!
Use your favorite dairy free chocolate chips
