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No-Bake Protein Balls

This no-bake protein balls recipe is so simple to make! With just 5 ingredients, all you have to do is mix and roll the balls. Freeze these for later and have an easy on the go snack option anytime!

Find even more delicious freezer-friendly recipes and super helpful step-by-step instruction guides right here!

Protein Balls

Protein Balls
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Ingredients

  • 1 cup Old fashioned oats
  • 1/2 cup Peanut butter
  • 1/2 cup Chocolate chips
  • 1/3 cup Honey
  • 1 tbsp Vanilla extract
  • Protein powder (Optional add in)
  • Chia seeds (Optional add in)
  • Flax seeds (Optional add in)

Instructions

PREPPING:

1. Combine 1 cup old fashioned oats, 1/2 cup chocolate chips, 1/3 cup honey , 1/2 cup peanut butter, and 1 tbsp vanilla extract in a large bowl until mixed well! You can use a mixer on low speed for this.​

2. Cover the mix and put it in the fridge for 15 minutes!​

3. Roll into one-inch balls and place in a large casserole dish for now.​

4. Freeze! Then once they are frozen through you can throw them all into freezer bags without them sticking together.​

EATING:

5. Grab them as desired out of the freezer for a yummy snack! They will stay good in the refrigerator for up to a week if you'd rather have them that way. When they are frozen then will take 10-15 minutes at room temperature to thaw.

Notes

GLUTEN-FREE ALTERNATIVE:

Make sure to use gluten free oats in this recipe and you will be good to go!

DAIRY FREE ALTERNATIVE:

Use your favorite dairy free chocolate chips

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